AT JUNGDON, EVERY FOOD ITEM IS MADE FRESH UPON RECEIPT OF THE ORDER. FROM SALADS, SAUCES, TO THE MAIN ITEM, JUNGDON’S INGREDIENTS ARE PREPARED FRESH EVERY DAY. WE APPRECIATE YOUR SUPPORT AND PATIENCE FOR OUR SMALL BUSINESS!
MENU
ANSHIM KATSU
Pork tenderloin cutlet
DEUNGSHIM KATSU
Pork loin cutlet
CHEESE KATSU
Mozzarella wrapped in pork tenderloin
CHICKEN KATSU
Chicken breast
MENCHI KATSU
Ground pork mixed with grilled onions
SIDE ORDER:
SHRIMP TEMPURA (4PCS)
FRIED SPAM
POTATO SALAD
CURRY SAUCE
JARU SOBA
COLD BUCKWEAT NOODLES WITH DIPPING SAUCE
RICE
MISO
CABBAGE SALAD
*DISCLAIMER*
Our Pork Katsu will often have a pink hue in the center; however, it is still safe for consumption! Every one of our Katsu’s thickest part of the meat is cooked to at least 145F, before resting.