AT JUNGDON, EVERY FOOD ITEM IS MADE FRESH UPON RECEIPT OF THE ORDER. FROM SALADS, SAUCES, TO THE MAIN ITEM, JUNGDON’S INGREDIENTS ARE PREPARED FRESH EVERY DAY. WE APPRECIATE YOUR SUPPORT AND PATIENCE FOR OUR SMALL BUSINESS!
MENU
ANSHIM KATSU 19.75
Pork tenderloin cutlet
DEUNGSHIM KATSU 18.75
Pork loin cutlet
CHEESE KATSU 19.75
Mozzarella wrapped in pork tenderloin
CHICKEN KATSU 18.75
Chicken breast
MENCHI KATSU 18.75
Ground pork mixed with grilled onions
SIDE ORDER:
SHRIMP TEMPURA (4PCS) 12
FRIED SPAM 8
POTATO SALAD 10
CURRY SAUCE 6
JARU SOBA
COLD BUCKWEAT NOODLES WITH DIPPING SAUCE
RICE 5
MISO 4
CABBAGE SALAD 8
*DISCLAIMER*
Our Pork Katsu will often have a pink hue in the center; however, it is still safe for consumption! Every one of our Katsu’s thickest part of the meat is cooked to at least 145F, before resting.